Spicy chicken wings in batter

Probably everyone loves chicken wings in batter, so flavorful and with a crispy crust. Typically, such delicious wings are deep-fried in large quantities. But, unfortunately, this dish is not suitable for everyone. Unfortunately, me too. But I found a recipe for making such crispy wings without any oil at all. I share my find with you!

Chicken wings – 8 pcs.

Wheat flour – 3 tablespoons

Chicken egg – 1 pc.

Salt, black pepper, ground paprika, turmeric, suneli hops, garlic – to taste

Instructions:

1. Wash the wings, dry with paper towels, rub with salt and garlic.
2. Beat the egg, add pepper, paprika, turmeric, khmeli-suneli.
3. Pour flour into a deep bowl, add some spices, mix.
4. Dip the wings in the egg, roll in flour, and place on a baking sheet.
5. Bake in the oven for 35 – 40 minutes at 190 degrees.

The wings come out crispy, juicy and rosy.

I recommend watching video recipes for other simple and tasty dishes on our YouTube channel Fast and Easy Cooking.