Eggplant with cheese

Do you like eggplants, or “blue ones”, as we call this vegetable? I love them very much and often cook them, especially when there is a good harvest at our dacha, like this year. I especially like fried eggplants with sour cream and garlic. But there is a way to cook blue ones faster and easier. I will share with you.

Cut the eggplants into rings. Salt. Place on a baking sheet (it is better to put baking paper on the bottom), or in a baking dish. Add 2-3 crushed cloves of garlic to the sour cream. Grease the eggplants with this mixture, sprinkle with grated cheese. Bake in the oven for 30 minutes at 180 degrees.

That’s it! Delicious and healthy.

I recommend watching video recipes for other simple and tasty dishes on our YouTube channel Fast and Easy Cooking.